Anthropozoologica
This page lists the articles of the journal Anthropozoologica ; you can filter the content (multiple choices) using the form below.
2010
Hippophiles et hippophages
115-135 , Published on 25 June 2010, art. 45 (8) 
This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
Statut d'exception du Mulet jaune dans la société maure (Mauritanie) : gibier des pêcheurs imrâgen, viande des pasteurs nomades
101-114 , Published on 25 June 2010, art. 45 (7) This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
Des catégories animales aux catégories sociales : ordinaire et extraordinaire en matière de consommation de viande chez les Touaregs (Tagaraygarayt, Niger)
77-99 , Published on 25 June 2010, art. 45 (6) This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
« Mon sel dans ton ventre » Accord, agrégation et identité par la consommation de nourriture carnée dans le Sud-Est marocain
67-76 , Published on 25 June 2010, art. 45 (5) This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
De la rareté d'une consommation à l'élaboration d'une norme : le halal ou comment l'exceptionnel devient banal
59-66 , Published on 25 June 2010, art. 45 (4) This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
Ras al-cām et Achoura : deux fêtes carnées en Tunisie dans leur rapport aux rituels
47-58 , Published on 25 June 2010, art. 45 (3) This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
The llama and the deer: dietary and symbolic dualism in the central Andes
25-45 , Published on 25 June 2010, art. 45 (2) This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
Usages ordinaires et rituels de la viande dans le bassin de l'Iénisseï : l'exemple du renne et du mouton
Vladimir I. D'IATCHENKO & Francine DAVID
11-23 , Published on 25 June 2010, art. 45 (1)This article is a part of the thematic issue Meat and Societies: Ordinary and extraordinary diet edited by Anne-Marie BRISEBARRE et al.
2009
Chicken Husbandry in Late-Medieval Eastern England: c. 1250-1400
35-56 , Published on 15 December 2009, art. 44 (2) 
In the gardens of Norman Palermo, Sicily (twelfth century A.D.)
7-34 , Published on 15 December 2009, art. 44 (1) 